All Restaurants in New York City

Despaña Brand Foods is a unique company based in New York that has been servicing the wholesale food service industry with imported specialties from Spain

International Restaurant with special food from all over the world.

 Upstate is the neighborhood restaurant everybody needs.

With over 130 whiskies from around the world, we provide a comfortable lounge and dining environment together with a food menu with a British influence.

Davila’s cuisine. which draws upon the wide range of flavors and ingredients indigenous to her native country. provides the ideal opportunity for diners to indulge in a truly unique and memorable dining experience.

SoCo is a full service Southern Fusion restaurant concept in Brooklyn. NY. SoCo is equal parts restaurant and cocktail bar. Upon entering you are met with a 20 foot bar anchored by structural beams used to support the 6 story building. casual dining spaces and an elevated DJ booth.

The Nagasaki-born and raised chef Kazuo Yoshida oversees the entire menu at Juku and will most often be found at the reservation-only. 12-seat omakase bar on the restaurant’s top floor.

If you’re hoping to experience a Southern Italian family feast in New York’s Times Square. there’s nothing quite like Carmine’s.

We serve seafood straight from the source. prepared pure and simple. without the filler. We pair our seafood with chowders and bisques. Maine-style sides. local desserts. natural sodas. and local microbrews (where the law lets us).

The menu features bistro classics. seasonal fare. and craft cocktails. We believe in working closely with local farmers and purveyors that we trust to serve consistently delicious food and drinks. We have high standards for every ingredient and we put thought into every bite.

have laid down new roots in New York City and set out on a new path. A revival of Southern. rural American cooking & culture.

Suspenders features seven televisions that provide daily coverage of the financial markets. as well as select sporting events.

I fell in love with Southern-style cooking early on my travels. I love the warmth and charm of it-think buttermilk fried chicken. served on top of a biscuit drizzled with clover honey. then topped with our Hot Sour pickles.

At Thai Villa. you will savor flavorful dishes rarely served outside of Thailand! When most people hear “Thai cuisine.” they think about Pad Thai. Tom Yum. and other popular street foods. We serve these classic dishes.

The first Joe’s Shanghai was founded in Flushing. New York in 1995. Immediately our two special soup dumplings. crab pork meat became a New York favorite..

Guadalajara Mexican Restaurant was founded by Mr. Montes and opened Septemeber 4th. 2004. Mr. Montes. who has been in the restaurant industry for twenty-five years now. had plenty amounts of service since the age sixteen. Montes began working at some of the most respected restaurants in Los Angeles. CA. He Read more [...]

Amelie Wine Bar is a modern wine lounge with French flair. Its dramatic wall of lushly lit wine bottles and soaring wooden wine shelves transport you far from the hubbub of New York City.

Amelie Wine Bar is a modern wine lounge with French flair. Its dramatic wall of lushly lit wine bottles and soaring wooden wine shelves transport you far from the hubbub of New York City.

The Experience A towering gilded statue of the Buddha generates elegant calm in this 175-seat. Pan Asian restaurant with sleek. modern decor. Immensely popular. Buddakan is a restaurant that is great for both large parties and intimate dinners. Located in the heart of the bustling Old City neighborhood. Buddakan features Read more [...]

Chef and charismatic television star Michael Schulson returns to Philadelphia with the opening of Sampan. a modern Asian restaurant where he serves the acclaimed cuisine that has made him one of the country´s highly sought-after culinary talents. Schulson returns to Philadelphia after having opened Buddakan in New York City for Read more [...]

A deluxe hotel like The Rittenhouse deserves a deluxe restaurant. a fitting description for Lacroix. named “Restaurant of the Year” in 2003 by Esquire magazine. Located on the second floor of the Rittenhouse Hotel. Lacroix features elegant décor and a broad view of Rittenhouse Square. which combine to make the Read more [...]

The Fountain Restaurant in the Four Seasons Hotel Philadelphia has received seemingly every type of accolade there is. from top honors in Gourmet magazine to Forbes Travel Guide´s 2010 Five Star award to a perfect Five Diamond rating from AAA. It´s been a Philadelphia favorite for special occasion meals for Read more [...]

Percy Street Barbecue sees the South Street debut of restaurateurs Steven Cook and Michael Solomonov (Zahav. Xochitl). Serving a straightforward selection of slowly smoked meats and homey side dishes alongside craft beers and tasty cocktails. Percy Street is an ideal venue for Chef Erin OShea much-lauded Southern cooking. and is Read more [...]

If you love Paris in the springtime. Parc is a veritable grand cru. With Parc. famed restaurateur Stephen Starr brings a certain je ne sais quoi to Rittenhouse Square. Parc offers an authentic French bistro experience. fully equipped with a chic Parisian ambiance and gorgeous sidewalk seating overlooking the Square. Read more [...]

Located in a Rittenhouse Square space evoking the free-wheeling spirit of a speakeasy. Village Whiskey is prolific Chef Jose Garces’ intimate. 30-seat tribute to the time-honored liquor. In fact. Village Whiskey features a veritable library of 80-100 varieties of whiskey. bourbon. rye and scotch from Scotland. Canada. Ireland. United States Read more [...]