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  • Seizing the moment in 2009, WAC purchased a vintage, French-built 1974 Samiac roaster from a company in Switzerland, and set about building a new business around it. Having dozens of years experience in training and consulting in the specialty coffee industry, Bruce and Matt saw a great opportunity also to develop and showcase a retail and roasting business in same building as the American Barista & Coffee School, and share with new Water Avenue Coffee customers the decades of combined experience to offer an unsurpassed level of support.


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